We make natural skincare

Old-fashioned Bottled Cream of Tomato Soup

Bottled sunshine, that’s what this is. I make and preserve this soup in late summer/early autumn when tomatoes are sweet, plentiful and cheap. Better still if you can grow your own. A perfect lunch on a cold winter day served with cheese toasties. To make it worth your while (and it is definitely worth it) […]

Read More…

The Best and Easiest Minestrone Soup ever

Here is a soup that tastes as if it’s been slow cooking for hours yet takes only about 45 minutes from start to finish to make. I find it quite challenging to make a really good soup. This soup is very tasty, hearty and filling, and economical. It’s my kind of soup. All of the […]

Read More…