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Freezing peaches

When it comes to preserving I am a romantic, a traditionalist if you like. I’ve always prefered to fill agee jars and have everything on shelves in my pantry where I can admire and appreciate all my bounty. Freezing produce has never had the same appeal as I’ve found that a lot of things just […]

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Roast Vege Salad for a Shared Meal

Every Tuesday evening I go to Maori language class. We start at 5pm and finish around 9.45. Everyone brings a contribution for a shared evening meal. There are vegetarians and meat-eaters and some of us are gluten free or lactose intolerant. A few peops won’t eat meat/chicken unless it is free-farmed and organic so bringing […]

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